At Much Better Adventures, we work hard to accommodate dietary requirements and allergies so your trip is safe, inclusive, and enjoyable. That said, options can vary by country, location, and lodging, and in some places, options may be limited or unavailable. The information below has been provided by your host so you’re fully informed about what will be possible on your trip depending on your individual requirements. This information should be read carefully before your trip to ensure that you are adequately prepared for the situation ‘on the ground’.
Once you have booked your trip, please fill out your passenger information form asap with any dietary requirements. Once you complete your passenger information, your dietary needs and any allergies are automatically shared with your host and, in turn, your guide. Please submit this as early as possible so they can plan accordingly and deliver the best experience. Please also remind your guide about your dietary requirements upon arrival, as mentioning these in person allows your guide to comprehend individual preferences and limitations as soon as you arrive.
BACKGROUND
Moroccan cuisine reflects a blend of Berber, Arab, and Mediterranean influences, shaped by trade routes and a varied climate, resulting in aromatic, slow-cooked dishes built around spices, grains, pulses, and seasonal produce. Meals are often communal, with tagines, couscous, and bread forming the core. Travelers with dietary requirements can usually find suitable options, particularly for vegetarian or dairy-free diets, though dishes can be meat-led and ingredients are not always clearly listed. With a guide on hand, communication is easier, but it helps to plan ahead and be clear about needs, especially in smaller towns.
SPECIAL DIETS
Vegetarian
Vegetarian diets can be catered for on this trip, provided that your host is made aware in advance.
Vegan
Vegan diets can be catered for on this trip, provided that your host is made aware in advance.
Kosher
Fully certified Kosher kitchens and supervision are rare and usually cannot be guaranteed unless expressly confirmed in advance by your host. Vegetarian or vegan options can often be the most reliable alternative if this is acceptable to you. Please read the related sections above.
Halal
Halal diets can be catered for on this trip, provided that your host is made aware in advance.
INTOLERANCES
Gluten-free (for Celiac, please see Allergies section below)
Gluten-free diets can be catered for on this trip, provided that your host is made aware in advance.
Lactose-free
Lactose-free diets can be catered for on this trip, provided that your host is made aware in advance.
ALLERGIES
Our host has confirmed that they are able to accommodate mild allergies to the 14 allergens identified by the UK Food Standards Agency, where these are disclosed in advance. However, if you have a severe or life-threatening food allergy, please get in touch with our Customer Experience team before booking, to discuss whether your requirements can be accommodated safely on this trip. This will allow us to carefully consider the sensitivity and severity of your allergy, the available provision on the trip, and the accessibility of medical care should a reaction occur. Your safety is always our top priority. Please note that when traveling overseas, local ingredients, food preparation methods, and labeling standards may vary, particularly in remote areas. It is also worth noting that any allergies may result in more limited options and repetitive provision in some areas. While your guide will help communicate dietary requirements where possible, customers remain responsible for managing their own allergies during the trip.